Pistachios are not just a snack—they’re a symbol of luxury, nutrition, and culinary heritage. Prized for their vibrant green color, buttery flavor, and distinctive crunch, pistachios are a favorite worldwide in both savory and sweet applications.

At NDfruit, we proudly offer premium Iranian pistachios, known globally for their size, taste, and oil content. Whether you’re a retailer, food brand, confectioner, or health-conscious consumer, our pistachios are sourced, processed, and packed with care to exceed expectations.

Why Choose Pistachios?

✅ Nutrient-Dense & Naturally Delicious

• High in protein & fiber – Helps manage weight and keep you full

• Rich in healthy fats – Mostly monounsaturated and polyunsaturated

• Packed with antioxidants – Including lutein, zeaxanthin, and vitamin E

• Heart-healthy – Supports cholesterol balance and blood vessel health

• Low in carbs – Suitable for keto and diabetic diets

✅ Culinary Versatility

Pistachios can be roasted, salted, ground into butter, or added to both sweet and savory dishes—making them a staple in cuisines from Iran to Italy.

Nutritional Facts (Per 100g)

• Calories: ~560 kcal

• Protein: ~20g

• Fat: ~45g (mostly good fats)

• Carbohydrates: ~27g (including 10g fiber)

• Vitamin B6, Copper, Phosphorus, Thiamine – All present in high amounts

• Cholesterol-free, gluten-free, naturally vegan

Our Pistachio Product Range at NDfruit

We provide multiple pistachio types and grades suitable for different market needs:

🟢 Open-Mouth Pistachios (Naturally Opened)

• Ideal for snacking, retail, and export

• Available in various sizes: 20/22, 22/24, 24/26, 26/28

🟢 Closed-Mouth Pistachios

• Used for processing (roasting, shelling)

• Economical for manufacturers and B2B buyers

🟢 Pistachio Kernels (Shelled)

• Raw or roasted

• Whole, split, or chopped

• Used in baking, ice cream, chocolates, and energy bars

🟢 Green Peeled Pistachio Kernels (GPPK)

• Deep green color, skin removed

• Premium grade used in gourmet desserts and export

🟢 Roasted & Salted Pistachios

• Ready-to-eat, vacuum-packed for freshness

• Ideal for direct retail or gifting

• Culinary Applications

  ✅ Snacking

  • Roasted, salted, or flavored varieties

  • Used in healthy nut mixes and protein blends

  • Popular during festive seasons (Nowruz, Ramadan, Christmas)

  ✅ Confectionery

  • Used in baklava, nougat, truffles, halva, chocolate

  • Ground for use in ice cream or pistachio paste

  ✅ Gourmet Cooking

  • Garnish for rice dishes, curries, or stews

  • Mixed into sauces, pesto, or savory dips

  ✅ Health & Functional Foods

  • Added to protein bars, granola, smoothies

  • Used in plant-based butters or dairy-free alternatives

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  Why Choose NDfruit for Pistachios?

  🏆 Iranian Heritage, Global Quality

  Iranian pistachios are known for higher oil content, superior flavor, and natural opening. We deliver farm-to-export quality.

  🧪 Food Safety Guaranteed

  Processed in ISO/HACCP-certified facilities, sorted, and tested for:

  • Aflatoxins

  • Moisture

  • Foreign materials

  • Microbial safety

  🌍 Export Experts

  We provide full export support:

  • Phytosanitary certificate

  • COA (Certificate of Analysis)

  • Certificate of Origin

  • Custom packaging and labeling for your target market

  ♻️ Ethical & Sustainable

  We work with farmers committed to eco-conscious farming and use recyclable, biodegradable packaging on request.

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  Testimonials

  “NDfruit’s pistachios are flavorful, clean, and consistently sized—our customers love them.”
  – Leila M., Retail Brand – Germany

  “Their peeled green kernels are perfect for our pastry production—premium quality and great service.”
  – Fahad A., Bakery Chain – UAE

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  FAQs

  Q: What’s the difference between open and closed pistachios?
  A: Naturally opened pistachios are preferred for direct consumption. Closed-mouth ones are ideal for industrial use (e.g., shelling).

  Q: Are your pistachios raw or roasted?
  A: We offer both, plus salted, unsalted, and flavored varieties.

  Q: Do you offer private label services?
  A: Yes. We specialize in OEM and white-label solutions for domestic and export clients.

  Q: What’s the shelf life of pistachios?
  A: Up to 12 months when stored in airtight packaging, cool and dry conditions.

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  Final Thoughts

  Pistachios are more than just a snack—they’re a heritage product with timeless value. Whether you’re buying for your kitchen, brand, or factory line, NDfruit delivers excellence in flavor, consistency, and customer experience.

  👉 Explore our full pistachio range now, and bring the taste of premium Iranian pistachios to your table or business.